Coffee

Laura Ross Russell The qualified foodie Laura Ross Russell is back with an instalment of ‘Tried and Tested’, helping us better know our city and its tasty food scene. Having already shown the city’s fancier evening offerings, this time, she takes us through the relatively new ‘Public’ café, bakery...

Hannah Atkinson According to Andy Williams, Christmas is the most wonderful time of the year, and according to the Environment Agency, it’s the most wasteful. At Christmas time, the amount of waste produced is 30% higher than during the rest of the year. It can also be a difficult...

Katie Sullivan Caffeine as an accessible, fairly harmless drug has been integrated into the lives of university students as a staple. It has been made a normal part of student life to the extent that there are programmes that exist to encourage the consumption of energy drinks in more...

As a self-confessed caffeine fiend, when I thought of coffee culture, I thought of the poignant aesthetic of the humble coffee shop. However, upon my research, one of the initial associations with ‘coffee culture’ was the description of coffee particularly ‘as a social lubricant’ and a huge community for...

From places to meet with friends for a catch-up to quiet spots for studying, Rhianna Greensmith takes a look at a handful of the best coffee shops Nottingham has to offer....

Feyintoluwa Ayanlaja It’s the elixir of energy that keeps us awake through cumbersome mornings and tedious lectures. It’s a can of Red Bull or a double shot of espresso from the Portland Coffee Shop. It’s caffeine—the most widely used mind-altering drug in the world. From the rare and prized...

Anna Walker reviews the best places to chill on University Park Campus....