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Adam Goriparthi Living in quaran-dream. A year of constant pandemic has led to a somewhat surreal tone in our daily lives and for some this has extended into night. COVID-19 has influenced our dreams (and nightmares) both in content and quantity. Earlier this year, a rise in vivid dreaming... -
This article is brought to you by Seeker Digital Even the most relaxed students can find themselves pushed to their limits by university. You’re away from home for the first time, forced to make an entirely new set of friends and trying to balance what’s supposed to be the... -
After its Nobel win Zoya looks at what the UN World Food Programme is!... -
Eleanor explores how bulk cooking could be your new best friend in the kitchen!... -
With more and more of us confined to our houses under isolation rules, many of us are looking for ideas of what to cook while we wait for that all-important food delivery. Food editor, Alice Nott, provides us with some easy recipes made from staple non-perishable ingredients every student... -
Matthew Bird Join hosts Matthew, Ottilie, Feyin and Roma for the inaugural episode of Impact’s latest podcast, ‘The Science Show’! This week, we hear from Environment and Social Justice Officer, Martha Roberts, and the presidents of Hacksoc and the Green Economy Society. Remember to vote for your favourite science... -
Christina shares an insight into the Sicilian food culture she grew up in and gives you some true Italian recipes to try...
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October 29, 2020 -
October 29, 2020 -
October 29, 2020 -
October 29, 2020 -
October 29, 2020
