plant based

Alice Nott, Anna Stacey, and Kiah Tooke The lifestyle team took part in the Vegan Society’s ‘Plate Up for the Planet’ where you go vegan for a week. Here is how Alice, Anna, and Kiah found the week, their favourite meal and their thoughts on the future of veganism....

Isabelle Rodney Potatoes. Who doesn’t love potatoes? All the different variations: fries, mashed potatoes, Dauphinoise potatoes, roast potatoes… Who would have ever thought about using potato milk in our coffees and cereal! In recent news, a new plant-based everyday alternative has been created from just a small spud that...

The lifestyle team took part in the Vegan Society's 'Plate Up for the Planet' where you go vegan for a week. Here is how Chris and Aleyna found the week....

Victoria offers a plant based dinner to try at home for CCNow week....

 Victoria Hornagold There is no denying that veganism has been one of, if not the biggest, food ‘trend’ of the last decade. With red meat consumption in the UK dropping nearly 30%, and 14% of Brits identifying as flexitarian or consciously reducing their meat intake. Despite this, ‘where do...

Thinking about either cutting down on your meat consumption or switching to a plant-based diet? Daisy has some great tips to help you re-vamp your meals....

From November 1st, I set myself the challenge of eating vegan for a month. I say challenge, but for some people being vegan is just normal life. But as a full dairy and meat consumer, I knew for me it would be a personal challenge. I set out to...