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Every student loves breakfast, especially a fry-up. Why not put it all in one pan and add some cheese?! Whilst the name ‘breakfast hash’ may imply that it must be the first meal of the day, this dish can be enjoyed perfectly at any point during the day, especially...
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Looking for a quick, easy soup to soothe your soul in-between revision? Behold Inga’s carrot and tomato soup! This recipe makes two portions, so either freeze the remainder for a quick pick me up during exam week or pop it in the fridge for lunch in the next few...
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Whilst I am definitely not qualified to give cooking advice, if there’s one thing I know how to make it’s a good curry. Simple and tasty, chicken curry is a crowd-pleaser and solid meal for any occasion. Trust me, if I can make it without injuring myself or giving...
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This oven baked risotto is so simple to make and will not disappoint! I usually make this dish as a side to go with some salmon and green veg, but it also works perfectly as a vegetarian main. If you do want to add meat to make this dish...
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Gnocchi? What’s that? That’s what I often hear when I decide to make gnocchi. I discovered this dish when I went on holiday to Italy this summer and I decided to recreate it. It’s a wonderful Italian dish, with the gnocchi itself being a small potato that is similar...