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Alice Nott, Anna Stacey, and Kiah Tooke The lifestyle team took part in the Vegan Society’s ‘Plate Up for the Planet’ where you go vegan for a week. Here is how Alice, Anna, and Kiah found the week, their favourite meal and their thoughts on the future of veganism.... -
Isabelle Rodney Potatoes. Who doesn’t love potatoes? All the different variations: fries, mashed potatoes, Dauphinoise potatoes, roast potatoes… Who would have ever thought about using potato milk in our coffees and cereal! In recent news, a new plant-based everyday alternative has been created from just a small spud that... -
Green, eco-conscious, responsible, environmentally friendly, sustainable: these are all buzzwords used by companies selling products which supposedly have a reduced impact on the climate. The problem, however, is that too often these words are meaningless. This is known as greenwashing- ‘the practise of falsely promoting an organisation’s environmental efforts.’... -
The lifestyle team took part in the Vegan Society's 'Plate Up for the Planet' where you go vegan for a week. Here is how Chris and Aleyna found the week....
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Jamey Heron-Waterhouse explains why it's important to get the COVID-19 vaccine, and what each vaccine available contains and how it works.... -
Alex Tyndall explores the "wibbly-wobbly, timey-wimey" nature of time and how we've already observed time travel in our daily lives!... -
Esme McKenzie looks at the impact of Russia's Putin, China's Xi JiPing and Brazil's Jair Bolsonaro absence from COP26....
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March 9, 2025 -
March 9, 2025 -
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