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Kayleigh Moore Cooking as a university student is full of obstacles. For many it is their first experience of cooking meals, which in itself can be a little daunting. Combine that with the fact you have limited space and have to fight to use the kitchen, it is understandable...
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Crawling to the Fresher’s week finish line, a hangover on the horizon and Fresher’s flu not far behind it; the thought of a big meal is enough to wake the chunder dragon. However, it’s now time to stop classifying pasta and cheese as a ‘proper dinner’ and start driving...