Food Banks

Sophie Robinson As food prices soar and student loans stagnate, many students simply cannot afford to eat.   “Food is the easiest thing to cut out”, says James, a University of Nottingham student.  Students at the University of Nottingham have been forced to find alternative ways to access food during...

Earlier this month, UNICEF announced that they'll be providing food to children in Britain for the first time in 70 years. Impact's food editor, Alice Nott, investigates the prevalence of food poverty in the UK which has been exacerbated by COVID-19. ...

There is a very stark and cruel truth within Britain, made worse by its brutal simplicity. Our children are starving. Further to this horrid fact is that those children are being sent to emergency departments and hospital wards as the malnourishment becomes life threatening, only made worse by the...

Whilst the Covid-19 pandemic has left thousands out of work, chefs at some of Nottingham's top restaurants couldn't be busier - cooking thousands of free meals a week for vulnerable children, the elderly and NHS staff amongst the virus pandemonium. ...

The view over Nottingham as seen from the hilly terrain of St Ann’s is something many University of Nottingham (UoN) students won’t have seen; the district lies on the opposite side of city to the university. Within St Ann’s vista from Blue Bell Hill you see its buildings, ageing residences of...