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The last of our six Fresher’s Memoirs, Arts Editor Esther herself reflects her own Fresher’s memory in ‘The Bar Crawl’ Clad in a short tartan skirt and a red vest top, I drunkenly stumbled down the road following the dregs of music and conversation that drifted towards me like...
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Located on busy Canal Street with its lit-up red-brick exterior, Fellows, Morton & Clayton has reopened after its refurbishment and stands as a welcoming retreat from the constant flow of traffic. The seemingly traditional pub now offers a new modern menu and a wide range of craft ales and...
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This oven baked risotto is so simple to make and will not disappoint! I usually make this dish as a side to go with some salmon and green veg, but it also works perfectly as a vegetarian main. If you do want to add meat to make this dish...
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Nestled in Nottingham’s famous Lace Market, Italian wine café chain Veeno has recently launched its own version of the classic English Afternoon Tea, including a selection of focaccia, meats and cheese, chocolate cake, lemon cake and scones with mascarpone and strawberry jam. Introduced in Britain in 1840 by Anna,...
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We can look back on moments in life where fear has been dominant, taking hold of us completely. Fast-forward and we might look back on these moments with amusement and think about how far we have come. Well, this is exactly what I have done. Applying for a University...
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Already having opened four wine café’s across the country, Veeno’s opening party in Nottingham was a clear success. The bar overspilling with clientele, everyone was eager to get a taste of the company’s originally sourced wine from their family vineyard in Sicily. And Impact Food got an exclusive invite to...
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So, it’s that time of year. You’ve moved into your first, or second house and have set a date to have the gang round for pre-drinks, a house party or a catch-up. However, you’re going to need something to soak up the alcohol which suits everyone’s snacking needs. Here’s...