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February 5, 2015 18:06
A delicious and nutritious side which will spice up virtually any dish. Surprisingly quick and easy to make, and keeps for up to a week in the refrigerator.
Ingredients
For the slaw
- 1 apple, cut into small squares
- 2 carrots, grated
- 2 tablespoons of gherkins, finely chopped
- 2 teaspoons of capers
- 2 tablespoons of chopped parsley
- 1/4 large white cabbage, finely shredded
For the dressing
- 3 tablespoons mayo’
- 1/2 teaspoon curry powder
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon paprika
- 1 teaspoon mustard
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- Pinch of salt and pepper
Method
- Whisk all of the dressing ingredients together to make the spicy dressing.
- Throw in the apples, carrots, gherkins, capers and parsley. Mix, add the cabbage and mix again thoroughly.
Heather Corser
Image credit- spicyicecream via Flickr
Categories
Food