Isabel Jury

I recently had the pleasure of meeting Christian and Emma, who have just opened Last Chance Saloon. Both have a background working in bars, but this is their first venture as husband and wife. Situated underneath a Grade II listed building on the corner of Stoney Street, Last Chance...

Impact Food is offering its readers the chance to win a meal for four at Belgo! Details below. The new Belgian restaurant is opening in Nottingham on Wednesday April 6th. Specialising in mussels and fries (moules frites) and Belgian beers (56 in total!), here at Impact we think it’s...

Barely six months since opening in the Victoria Centre, Thaikhun’s become one of our favourite places to eat and drink with it’s laid back atmosphere, good quality, authentic Thai street-food and super friendly staff. It’s definitely one restaurant you need to try and here’s why:  1. 20% Student Discount From...

There are so many potential socials that you can take part in at university, but the most common seems to be some variant of going to a club. You go out, you get drunk, you get loose and you let everyone see your fun side (in theory, anyway) then...

Simplicity is all important when baking in a student home, and scones are perfectly suited to this. Requiring only a few ingredients and not much of your time, scones are a well-loved crowd pleaser, and perfect comfort food for the long winter nights. Makes 10 Ingredients 450g self-raising flour...

Rich, sweet and chocolately, this dessert isn’t for the faint-hearted or those lacking a sweet-tooth. Combining a crunchy biscuit base, white chocolate centre, lashings of milk chocolate topping, and finished off with a generous drizzle of caramel, this tart is the perfect remedy for essay stress.   Ingredients For...

Perfect if you want something unhealthy without being overly sweet- it’s a good balance between sweet and salty and great with a cuppa! Ingredients For the base: 125g double chocolate Maryland cookies 30g mini pretzels (I used star-shaped ones for a more Christmassy feel) 75g melted butter For the...