Curry

It’s February, it’s freezing, and if you haven’t already sacked in your New Year’s resolutions for the ease and cheese of an oven pizza, then you’ve probably contemplated it. But if you want to make a real difference this year, not only to your energy levels and health but...

Spice up your life and get yourself to Zaap, the best Thai street food restaurant in Nottingham and without a doubt my favourite place for when I need a spicy fix. Even if you don’t like spice, the menu is so vast that this restaurant has something for everyone....

The new NBA season is fast approaching, but for most followers of the league, the season is already a foregone conclusion. The dominance of the Golden State Warriors, having claimed their third title in four seasons in June, looks set to continue in the 2018-19 campaign. However, the threatening...

Whilst I am definitely not qualified to give cooking advice, if there’s one thing I know how to make it’s a good curry. Simple and tasty, chicken curry is a crowd-pleaser and solid meal for any occasion. Trust me, if I can make it without injuring myself or giving...

Turtle Bay, located in Nottingham’s Cornerhouse, offers a vast range of delicious authentic Caribbean food, alongside a wonderful drinks menu. The central location of this Turtle Bay is easily accessible, with several bus stops nearby, and despite the restaurant being nearby to a main road, there is no noise...

Serves 2 Ingredients 1 clove garlic 1 tbsp tikka curry paste (paste not sauce) 1/2 tsp of chilli powder (adjust to personal desire) 2 chicken stock cubes 400g chicken (diced in to cubes) 2 cups of basmati rice 4 cups of water 2 tsp whole cumin seeds 200 ml...

Halloween is one of my favourite times of year; what’s not to love about dressing up and decorating the house, or watching scary films whilst carving questionable faces into pumpkins? But what happens to these gruesome lanterns once the fake blood has been washed away and the pointed hat...