food

Though I was born across the Pennines in the depths of Yorkshire, for most of my life I (like nearly half a million others) have been proud to call Manchester, the self-appointed capital of the north, my home. Geographically, the city is ideal. It’s a large city with everything...

To those who know me it’s never a shock to see me winding down for bed at a time before many students have even finished their pre-drinks. Whilst part of this is perhaps my tendency to act like an old man, the main reason is that I honestly live...

We hear so much about Italy’s culture associated with food, we hear about France’s in the same way. You can name so many Italian dishes off the top of your head and most of the well known extravagant cooking techniques (as well as many basic ones) have strong French...

Here’s a bunch of (very) brief recipes for any of you who saw mine and Poppy’s in season vegetable list in the print issue and may have felt somewhat confused. These are brief I grant you but they have just about enough direction to allow you to carry out...

Tucked away between Rooster’s and Maccy’s on Angel Row in Nottingham city centre exists a gem: Heavenly Desserts. Somewhat inconspicuous from the outside, we entered an elegant and neutral toned franchise similar to a hotel lobby and were greeted by Gonçalo Santks, the assistant manager. While other customers were...

If you haven’t yet explored the many gems of Nottingham, Trinity Square is where your adventures should begin, starting with Son of Steak – a magnificent up and coming steakhouse. This restaurant has steak like no other and truly shows that it is how you cook a steak that...

We are undoubtedly, as a country, in a bit of a health crisis. Takeaways and fast food are amongst the most obviously destructive food choices in this sense. Takeaways often contain more fat, salt and calories than your recommended government guideline amount. Eating foods like this can increase your...