food

Rian Patel Soon after the government-commissioned National Food Strategy Part 2 was published, tabloids and the news reeled off headlines spreading the word about a possible incoming sugar and salt tax on our foods. ‘Bonkers’, described The Sun. ‘Boris’ war on chocolate biscuits!’, cried The Daily Express. ‘…tax will...

Izzy explores foods impact on the environment and carbon emissions....

Grounded Kitchen is a small chain of restaurants mainly in the midlands that serve Korean style buddha bowls alongside Japanese inspired teas. With a new restaurant opening in West Bridgford, Impact’s Alice and Aleyna were invited to review the food and experience at Grounded Kitchen....

Aleyna gives some quick meals to try whilst revising ...

Taja Offers some recipes for homegrown goodies!...

Trigger Warning: Article mentions Eating Disorders

Tik Tok has been a platform that many have turned to for comfort over the past year. However, the social media site has also seen its fair share of scandal and controversy during this time. One recent source of debate has been over videos...

Hannah Sutton explores the creamy, caramelised twist on a staple dessert - Burnt Basque Cheesecake!...