-
Today's spotlight is on Vegsoc, UON's Vegetarian and Vegan Society, who welcome all food lovers at Nottingham, plant-based or otherwise! Our very own food editor, Alice Nott, sits down with their new committee to find out more about who they are, their values, and what plans they have for...
-
It is safe to say that over time, societies have played an integral part in university culture. Developing in some of the earliest universities, the concept of a society has evolved with the changing times. What would have begun as clubs only open to the social elite, societies have...
-
Impact talks to the Poetry and Spoken Word Society in this collaboration podcast! In Impact’s first podcast of the new year, Lauren talks with Phoebe Kate Wade and Sophie Jayne Horton from the university Poetry and Spoken Word Society about their plans for this year, the ins and outs...
-
NUDance is the home of dance at Nottingham university! We offer a number of different classes throughout the week including styles such as ballet, tap, commercial, contemporary, street and break dancing taught by our incredibly talented professional teachers! During freshers week all our classes will be £1 so it’s...
-
Dounia Crivelli discusses UoN’s Karnival, one of the largest student-run charity organisations in the country. Karnival is the University of Nottingham’s student-run charity organization, one of the largest in the country, and we raise incredible amounts of money every year for amazing causes. We host many fundraising experiences and...
-
For Impact’s society spotlights, Lauren interviewed the Creative Writing committee to find out more about what the society gets up to and what students can get out of joining the society. ...
-
Following concern from students, the SU and its Elected Officers released a statement this morning clarifying the situation regarding the affiliation of Nottingham Students for Life, as well as the position of the elected officers with regard to the society’s views. The statement provides an update on the affiliation of...