Lydia Eccleston

Down at Rub they like to switch thing up, and when they do, Impact Food are always there to test and taste their crazy concoctions. With this magnificent new menu, we tried a selection of their newest drinks and bring you some of their best and most bonkers cocktails yet! ...

Already having opened four wine café’s across the country, Veeno’s opening party in Nottingham was a clear success. The bar overspilling with clientele, everyone was eager to get a taste of the company’s originally sourced wine from their family vineyard in Sicily. And Impact Food got an exclusive invite to...

When you’ve got those late-night cake and hot-chocolate cravings, but its too much effort to get your pots and pans out, the glorious mug-cake is going to be your new best friend. With a few ingredients, a microwave and a couple of minutes, you’ll have dreamy, spongy chocolate cake without the hassle....

When we were invited to try out the new specials menu cocktails at Rub Smokehouse, we couldn’t turn the invitation down. We’re professional cocktail testers of course. These might just be the best and most original cocktails you can find in Nottingham this Autumn, concocted and named by members...

While you get caught up in the late nights and early mornings, it may seem impossible to fit in breakfast, water and some good old fruit and veg. We’ve come up with a meal for breakfast, tea and pudding for when you need simple, quick and healthy food. So here’s some...

On social media, adverts, newspapers alike, it seems that Coconut Oil can cure all kinds of ailments and solve a number of problems. So what’s the truth behind this wonder product and how can it help us lead a healthier diet? Sold as a food supplement for various kinds...

Got the gang over for a catch-up? Or no time to create a three tier birthday cake? This tried and tested recipe will cook up a treat in less than an hour. We’ve added some extra nibbles to naughty it up a bit, making it a marshmallow and pecan chocolate...