comfort food

As the winter days draw in, why does comfort food matter, where does it come from and what foods does Impact recommend? Charlotte Bowers investigates....

Pieminister, located on Long Row in the centre of Nottingham, is an award-winning restaurant specialising in pies. Among the 14 different pie options, there are a selection of small plate, sides, ‘sticks’, extras, and a range of desserts and drinks. Small plates include pigs in blankets and spicy cauliflower,...

Soup is the perfect meal for both lunch and dinner. This recipe is quick, easy, cheap to make and can be altered to use up your fresh veg! Ingredients: This recipe makes three servings. Vegetable stock cube 1 tin of chopped tomatoes 2 sticks of celery 2 carrots 150g...

I can’t promise that it’ll be as good as you mum’s, but this dish is a true winter warmer, perfect for this cold snap.  Ingredients: This recipe makes four servings. 200g pasta 500ml milk 2 rashers bacon 2 carrots 2 tbsp flour 25ml water 2 eggs 10g butter 2...

With the imminent cold approaching and our freezing student housing, we thought we would arm you with some quick and easy recipes that will be sure to warm you from the inside out. We can’t guarantee it’ll beat mum’s cooking, but it’ll be the next best thing. Mumma Tam’s...